Spinach Pesto Sauce

Printable Version
Serves: 2-3


Ingredients:
2 ounces Nuts, any
5 ounces Spinach
1 clove of Garlic
1 Tablespoon Nutritional Yeast
½ cup Water

Equipment Needed:
Food processor or blender
Baking Spatula

Directions:
Add all ingredients into a food processor or blender and blend until smooth. Scrape down the bowl if necessary. Should resemble a loose paste.

NOTES: Any nut will work with this recipe. I used mixed nuts.

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