Garden Salad

Printable Version
Serves: 1-2

1 stalk of Green Leaf Lettuce
1/3 large English Cucumber Slices, halved
8 ounces Cherry Tomatoes, halved
1 slice White Onion, diced
1/2 Avocado, diced
1 1/2 Tablespoons Balsamic Vinegar


Equipment Needed:
Large salad bowl
Cutting board


1. Wash and chop all your fruits and vegetables.

2. Throw all the ingredients into a bowl and top with Balsamic Vinegar. Enjoy!

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